Homemade “Beef” Stew
Roseann Harrison Roseann Harrison

Homemade “Beef” Stew

This recipe is delicious on a cold, rainy day (if there is such a day in California). It can also be modified to support non-vegan requests.

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Eggplant Parmigiana
Roseann Harrison Roseann Harrison

Eggplant Parmigiana

This meal is a definite family favorite! It is one of the recipe included in the little, white notebook my mom gave to her children in 1993. The aroma of the sauce simmering on the kitchen stove permeates the entire house. Such a delicious smell. It’s veganized by simply replacing the ground beef and cheese with plant based substitutes. It happens to be my son Richard’s favorite of the homecooked meals from his childhood. I think he has accepted the Vegan version.

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Zucchini, Rice, and Sausage Bake
Roseann Harrison Roseann Harrison

Zucchini, Rice, and Sausage Bake

This family recipe was concocted by my mom who would put sauce in everything! However, this recipe is really delicious! When I gather with my five sisters to reminisce about our childhood, the addition of sauce to so many meals results in lots of laughter.

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