Roseann Harrison 2/14/25 Roseann Harrison 2/14/25

Lemony One-Pan Orecchiette w/Sausage and Broccolini

Roseann Harrison 1/17/25 Roseann Harrison 1/17/25

Vegetable Lasagna

Roseann Harrison 12/5/24 Roseann Harrison 12/5/24

Crispy Breaded Sliced Tofu

Roseann Harrison 11/22/24 Roseann Harrison 11/22/24

Vegan “Beef” Wellington

Roseann Harrison 6/8/24 Roseann Harrison 6/8/24

Portobello Patty Melt

Roseann Harrison 3/28/24 Roseann Harrison 3/28/24

Curry Tofu with Fresh Mango Chutney

Roseann Harrison 3/2/24 Roseann Harrison 3/2/24

Eggplant Parm Sandwiches

Roseann Harrison 2/12/24 Roseann Harrison 2/12/24

Tofu & Mushroom Lettuce Wraps

Roseann Harrison 1/13/24 Roseann Harrison 1/13/24

Colorful Vegetable Fajitas

Roseann Harrison 9/24/23 Roseann Harrison 9/24/23

Mushroom/Bean Burger

Roseann Harrison 9/12/23 Roseann Harrison 9/12/23

Open-Faced Roasted Veggie Sandwiches

Roseann Harrison 8/12/23 Roseann Harrison 8/12/23

Pea Pesto Crostini

Roseann Harrison 6/2/23 Roseann Harrison 6/2/23

Vegan Breakfast Scramble

Roseann Harrison 5/19/23 Roseann Harrison 5/19/23

Homemade “Buttermilk” Biscuits

Roseann Harrison 4/22/23 Roseann Harrison 4/22/23

Fast and Easy Bolognese

Roseann Harrison 3/14/23 Roseann Harrison 3/14/23

Bowtie Pasta with Sausage and Escarole

Roseann Harrison 2/28/23 Roseann Harrison 2/28/23

Classic Tomato Soup

Roseann Harrison 1/31/23 Roseann Harrison 1/31/23

German Chocolate Cake

Roseann Harrison 1/17/23 Roseann Harrison 1/17/23

Saus’age Stuffed Sweet Potato

Roseann Harrison 1/10/23 Roseann Harrison 1/10/23

Crock Pot Lentil Barley Soup